It’s Wednesday…which means it’s time for our weekly What I Ate Wednesday party!
My eats came from yesterday. It was a really busy day, but thanks to prepping some yummy food ahead of time, I had no problem getting in some good meals!
For lunch, I enjoyed some leftover coconut shrimp & broccoli quinoa with baby carrots on the side.
After work, we headed over to help a friend move. Unfortunately, it was pouring so moving everything from her third floor apartment into her second floor apartment wasn’t all that fun! She bought dinner for everyone, which was so nice, but since I’m trying to get back on track after being sick, I waited it out and enjoyed a late dinner…
I warmed up a Roasted Sweet Potato & Black Bean Burrito (I made a big batch over the weekend and wrapped each one individually for a quick meal) along side some cucumbers (multiply those by 2!).
To top off my late dinner, I enjoyed a new-to-me Chobani: Passion Fruit! I topped it with some puffed wheat and raw oats. What’s the best Chobani you had lately? My go-favorites are pomegranate, mango, and black cherry!